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Ever wondered what those numbers like U2, U3, U10, or 31/40 mean when buying shrimp? Understanding shrimp sizing is very important for restaurant owners, chefs, and seafood buyers, especially when you need consistency for your menu and portion control.

At V TOP Frozen Food, we make it easy to understand shrimp size labels so you can choose the right shrimp for your dishes:

Common Shrimp Size Labels Explained

• U2, U3, U5, U10 – “U” stands for “Under.”

  • Example: U10 means under 10 pieces per pound, which is very large shrimp.

• 31/40, 41/50, 51/60 – This shows a range of shrimp per pound.

  • Example: 31/40 means 31 to 40 pieces per pound, which is medium-sized shrimp, perfect for fried rice, stir-fry, or dim sum fillings.

Choosing the right shrimp size depends on your menu:

• 🍤 U10 or U15 – Best for grilling, BBQ, and premium seafood dishes.

• 🍤 16/20 or 21/25 – Great for stir-fry, pasta, or hotpot.

• 🍤 31/40 or 41/50 – Ideal for dumplings, dim sum, fried rice, or salad.

At V TOP Frozen Food, our Vannamei prawns (white shrimp) are carefully processed, peeled, deveined, and kept at -18°C or below to ensure top freshness and natural sweetness. No additives, no preservatives, just pure quality.

We supply to restaurants, hotels, and catering businesses across Kuala Lumpur (KL), Kepong, Klang Valley, Seremban, and Melaka, delivering consistently fresh frozen seafood right to your kitchen.

Whether you need premium whole shrimp or peeled shrimp meat, we’ve got you covered with wholesale bulk pricing and cold-chain delivery that keeps every product safe and fresh.

📦 Looking for a reliable frozen shrimp supplier in Malaysia?
V TOP Frozen Food is your trusted partner for quality, consistency, and fast delivery.